After Midnight Supper Place
This Chinese restaurant offers a wide selection of traditional food. There are about 130 items on the menu. The prices are very affordable. Pu Tien Lor Mee is S$3.50 and Horfun is S$3 per plate.
Too many choices for our limited tummy space.
Pu Tien Chor Huat Seafood Restaurant
Address: 389 Changi Road Singapore 419838 (near Kembangan MRT)
Opening hours: 10.30am – 12.30am
Fuzhou fishball in Henghua restaurant.
Recommends:
1. Handmade Fuzhou fish ball soup – Bouncy with fried meat fillings!
2. Song fish head in bean sauce – Steam fish with a spicy and sour twist.
3. German style pig trotters – Foreign flavour out to encourage sinning...
4. Salted egg crabs – What this shop is famous for!
5. Salted egg pork ribs - Ok I admit, I love salted eggs!
6. Chilli spiral shells – For seafood suckers. Really have to suck it out.
7. Fried Clams with Bittergourd – Exotic combination!
Fish head camouflaged in spicy bean sauce.
Ambience: 7 out of 10
Cleanliness: 9 out of 10
Remarks:
Clean and affordable zhicha restaurant with indoor (air-conditioned) and outdoor sitting. A few parking spaces available outside the restaurant.
